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Ancho Chile Pepper, Ground

Image of Ancho Chile Pepper, Ground

Ancho Chile Pepper, Ground

Durkee Ground Ancho Chile Pepper offers one of the essential chilies for Latin cuisine in a convenient ground form. No messy soaking, chopping or straining whole dried chilies. 


Durkee Spices offer: 

  • Clear packaging designed for easy and efficient use, with convenient slip-guard side grips and a shake/pour cap. 
  • Easy-to-read, full bilingual labels (English and Spanish). 
  • Complete nutritional panels on every product. 
  • Unique tamper evident packaging preserves flavor and keeps spices as fresh as the day they were packaged. 
  • Versatility and variety - from core spices and seasonings to value added blends.

Gluten Free

Gluten Free

Kosher

Kosher

MSG Free

MSG Free

Nutrition Facts

Amount Per Serving
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate < 1g 0%
Dietary Fiber 0g 0%
Protein 0g
Vitamin A 0%
Vitamin C 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Ancho Chili Pepper, and less than 2% Silicon Dioxide added to prevent caking.

Product

MFG

2004248

Each UPC

047600594010

Each GTIN

00047600594010

Pack Size

16 oz

Master Pack

Description

ANCHO CHILE PEPPER

Length

3.7 Inches

Net Weight

1.0 Pound

Width

2.65 Inches

Gross Weight

1.153 Pound

Height

7.94 Inches

Volume

77.852 Cubic Inches

Packing & Storage

This product is packaged in a clear recyclable bottle with a tamper proof seal. For best results, store tightly closed in a cool dry place.

Shelf Life

730 days

Serving Suggestions

Durkee Ground Ancho Chile Pepper's rich, complex flavor enhances simple tacos or complex mole sauces. Add to rice, beans, marinades, soups, beef, pork or poultry dishes for traditional Latin flavors.

Preparations

This rich and complex chile pepper can be added to all types of Latin dishes. It is typically added during cooking but can also be used as a finishing touch.