LOUISIANA SEASONING, CAJUN

MSG Free
Kosher
Gluten Free

Nutrition Facts

Serving Size 0.8 Gram

Serving Per Container 14175

Amount Per Serving
Calories 0 Calories from Fat 0
% Daily Value
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0
Cholesterol 0 0%
Sodium 60 mg 2%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
Protein 0 g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
MFG

2004167

Each UPC

047600592047

Each GTIN

00047600592047

Pack Size

25 Pounds

DESCRIPTION

Adding flavor to your dishes will increase consumption as well as ensure the maximum satisfaction from your customers.

INGREDIENTS

Dehydrated Garlic, Spices, Salt, Paprika (as color), Dehydrated Onion, Red Pepper.

SERVING SUGGESTIONS

Use as a rub or sprinkle on steaks, hamburgers, pork chops, fish, chicken and turkey tenderloins. Delicious when used to pan saute shrimp or scallops.

PREPARATION

Heat a cast iron skillet on high until it turns white. Rub seasoning (1 tablespoon per pound) over meat, place in hot skillet and top with 1 teaspoon butter. Cook 3-4 minutes, turn and cook 3-4 more minutes. Meat should be charred on the outside and medium-rare inside.

Master Pack

Description

LOUISIANA SEASONING

Net Weight

25 Pounds

Gross Weight

26.316 Pounds

Length

15.375 IN.

Width

11 IN.

Height

11.563 IN.

Volume

1955.592 CUBIC IN.

Packaging & Storage

This product is packaged in corrugate box with plastic liner. For best results, store tightly closed in a cool, dry place.

SHELF LIFE: 730 Days

Recipes

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